Small Olive Wood Cutting Board with Handle

Small Olive Wood Cutting Board with Handle, Wooden Chopping and Cheese Board

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$56.99
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Small Olive Wood Cutting Board with Handle
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Small Olive Wood Cutting Board with Handle, Wooden Chopping and Cheese Board

$56.99
Perfect size for herbs, garlic and lemons
Handle makes it easy to grab
Solid olive wood, gentle on knives

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The Stonebrook Living Olive Wood Cutting Board with Handle is the small board you will reach for again and again. It is the perfect size for mincing garlic, chopping herbs, slicing a lemon or cutting cheese, so you do not have to pull out a big board for small jobs. A cut-out handle makes it easy to carry, flip and hang when it is not in use.

Olive wood is dense and close-grained, which means it resists scarring and deep knife marks better than many softer woods. That durability, along with its gorgeous swirling grain, makes this board a joy to use and to look at. It works just as well as a small serving plank for cheese, charcuterie, bread or appetizers, going straight from prep to the table without missing a beat. Hang it on a hook by the handle and it doubles as a charming piece of kitchen decor, adding warmth and natural texture to your walls.

Care is simple. Hand wash the board after use, dry it upright so air can reach both sides, and oil it occasionally with a food-safe oil to keep it from drying out. With a little care, it will last for years. It makes a lovely gift for home cooks, newlyweds and anyone who appreciates beautiful kitchen tools.

  • Cut-out handle for carrying and hanging
  • Solid olive wood, dense and close-grained
  • Works as a board or small serving plank
  • Ideal for garlic, herbs and cheese
  • Care: hand wash, dry upright, oil occasionally
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Frequently Asked Questions

What size is this board best for?

It is perfect for mincing garlic, chopping herbs, slicing a lemon or cutting cheese without pulling out a big board.

What is the handle for?

The handle makes it easy to grab, carry to the table and hang for storage.

Can I serve on it?

Yes. It doubles as a lovely little board for cheese, bread or appetizers.

Is olive wood good for knives?

Olive wood is dense and durable yet kind to knife edges, so your blades stay sharper for longer.

How do I care for it?

Hand wash, dry upright and oil it occasionally to keep the grain rich and smooth.

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