Olive Wood Mortar and Pestle Set

Olive Wood Mortar and Pestle Set, Wooden Spice and Herb Grinder

Medium 4.5in diameter
$64.99
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Olive Wood Mortar and Pestle Set
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Olive Wood Mortar and Pestle Set, Wooden Spice and Herb Grinder

$64.99
Crushes garlic, spices and herbs fast
Solid olive wood, built to last
Makes fresh pastes and pesto easy

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Size

The Stonebrook Living Olive Wood Mortar and Pestle brings a timeless kitchen tool into your home in beautiful natural wood. Turned from solid olive wood, it is perfect for crushing garlic, grinding whole spices, bruising herbs and making fresh pastes like pesto, chimichurri and curry blends, releasing flavors that pre-ground spices simply cannot match.

Choose the medium size with a 4.5 inch bowl diameter for everyday spice grinding and small batches, or the large size with a 6 inch bowl diameter for bigger jobs like guacamole and herb sauces. The matching pestle is included with both. Wood is quieter to work with than stone and will not chip your countertop, making it a pleasant tool for daily use. The rich, swirling grain of the olive wood makes each piece unique, and it looks beautiful left out on the counter as part of your kitchen decor. Over time, strong spices may gently scent the wood, adding to its character.

To care for your mortar and pestle, wipe them clean with a damp cloth after use and dry them thoroughly. Avoid soaking and do not put them in the dishwasher. It makes a thoughtful gift for home cooks, foodies and anyone who loves cooking with fresh ingredients.

  • Sizes: medium 4.5 inch or large 6 inch bowl diameter
  • Turned from solid olive wood
  • Pestle included
  • Quieter than stone; will not chip counters
  • Care: wipe clean; strong spices may scent the wood
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Frequently Asked Questions

What can I make with it?

Crush garlic, grind whole spices, bruise herbs and make fresh pastes and pesto.

Why use a mortar and pestle?

Grinding by hand releases more aroma and flavor from spices and herbs than pre ground seasonings.

Is it solid wood?

Yes. It is turned from solid olive wood, dense and durable enough for years of use.

Will it absorb flavors?

Over time the wood develops a seasoned character many cooks love. Rinse promptly after strong flavors like garlic.

How do I clean it?

Rinse with warm water, dry thoroughly and oil the outside occasionally.

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